Description
Enjoy a warm, comforting cup of coffee enhanced with the subtle, aromatic flavor of pure vanilla extract. This simple recipe transforms your ordinary coffee into a flavorful treat, with optional sweetness and creaminess for a perfectly personalized beverage.
Ingredients
Scale
Ingredients
- 1 cup freshly brewed coffee
- 1/2 teaspoon pure vanilla extract
- 1 to 2 teaspoons sugar or sweetener (optional)
- 2 tablespoons milk or cream (optional)
Instructions
- Brew Coffee: Brew a cup of your favorite coffee using your preferred method to ensure it is fresh and hot.
- Add Vanilla: Pour the brewed coffee into a mug and add 1/2 teaspoon of pure vanilla extract, stirring well to combine.
- Sweeten (Optional): If desired, add 1 to 2 teaspoons of sugar or your preferred sweetener and stir until dissolved.
- Add Creaminess (Optional): For a creamier texture, stir in 2 tablespoons of milk or cream.
- Serve: Serve the vanilla-infused coffee hot and enjoy the rich, aromatic flavor.
Notes
- You can substitute vanilla extract with vanilla syrup for a sweeter and smoother vanilla flavor.
- Vanilla coffee pairs wonderfully with spices like cinnamon or nutmeg for a cozy variation.
- This recipe works equally well for iced coffee; simply prepare as usual and serve over ice.
- Using plant-based milk makes this recipe vegan-friendly.
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: No-Cook
- Cuisine: American
