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Turkey and Avocado Roll-Ups Recipe

Turkey and Avocado Roll-Ups Recipe


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4.8 from 14 reviews

  • Author: admin
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Non-Vegetarian

Description

Delicious and easy-to-make Turkey and Avocado Roll-Ups are a perfect low-carb snack or light lunch option. Creamy avocado, crunchy veggies, and savory turkey all rolled up for a satisfying bite!


Ingredients

Scale

Deli Turkey Roll-Ups:

  • 6 slices deli turkey breast
  • 1 ripe avocado (mashed)
  • 2 tablespoons cream cheese (softened)
  • 1 teaspoon lime juice
  • 1/4 teaspoon garlic powder
  • Salt and pepper to taste

Filling:

  • 1/4 cup shredded lettuce
  • 1/4 cup shredded carrots
  • 1/4 cup thinly sliced cucumber

Instructions

  1. Mash Avocado Mixture: In a small bowl, combine mashed avocado, cream cheese, lime juice, garlic powder, salt, and pepper until smooth.
  2. Prepare Turkey: Lay out turkey slices, spread avocado mixture on each, and top with lettuce, carrots, and cucumber.
  3. Roll-Up: Roll up each slice tightly, secure with toothpicks if needed, and slice in half for serving.
  4. Serve: Enjoy immediately or refrigerate until ready to eat.

Notes

  • These roll-ups can be customized with hummus or Greek yogurt instead of cream cheese, or add a slice of cheese for extra flavor.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 3 roll-ups
  • Calories: 220
  • Sugar: 2g
  • Sodium: 580mg
  • Fat: 14g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 3g
  • Protein: 18g
  • Cholesterol: 50mg