Description
Elevate your fries with this flavorful French Fry Seasoning. A blend of spices that adds a delicious kick to your favorite potato snacks!
Ingredients
Scale
Seasoning:
- 2 teaspoons salt
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon black pepper
- ½ teaspoon dried parsley
- ¼ teaspoon cayenne pepper (optional, for heat)
Instructions
- Mix Spices: In a small bowl, combine salt, paprika, garlic powder, onion powder, black pepper, dried parsley, and cayenne pepper if desired. Stir well.
- Store: Place the seasoning blend in an airtight container at room temperature. Use within 6 months.
- Season Fries: Sprinkle the seasoning over freshly cooked hot fries immediately after frying or baking.
Notes
- This seasoning can also be used on roasted potatoes, tater tots, and even popcorn.
- Adjust the salt and spice levels to suit your taste preferences.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Seasoning
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 teaspoon
- Calories: 2
- Sugar: 0 g
- Sodium: 390 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 0.5 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 mg
