Dominos Parmesan Bread Bites Recipe
If you’ve ever wanted to capture that irresistible aroma and taste of Dominos Parmesan Bread Bites in your own kitchen, you’re in for a treat! Soft on the inside, golden and slightly crisp outside, slathered in garlicky, herby butter with a blanket of real Parmesan and a kiss of fresh parsley, these bites are the definition of addictive comfort food. Bake up a batch of these at home and you’ll see delighted faces in your kitchen before the tray ever cools.

Ingredients You’ll Need
The beauty of Dominos Parmesan Bread Bites is in their simplicity—each ingredient plays a starring role to deliver that familiar flavor and fluffy texture. These basics combine to form magic you can whip up any night of the week.
- Pizza dough: The foundation of the bites, store-bought or homemade both work—just make sure it’s fresh for the best fluffiness.
- Unsalted butter: Melted and rich, it helps every bite turn fabulously golden and brings out the flavors of the seasonings.
- Garlic powder: Delivers a savory, aromatic kick that’s essential for mimicking that Dominos taste.
- Italian seasoning: A classic blend that adds warmth and herby depth to your bread bites.
- Grated Parmesan cheese: The nutty, salty crown that defines the bites—freshly grated is always best for maximum melt and flavor.
- Finely chopped parsley (optional): Adds a pop of color and a fresh, earthy note; sprinkle it on just after baking.
- Marinara sauce: No Dominos Parmesan Bread Bites experience is complete without a warm bowl of marinara for dipping!
How to Make Dominos Parmesan Bread Bites
Step 1: Prep the Oven and Baking Sheet
Start by preheating your oven to 375°F and prepping your workspace. Line a baking sheet with parchment paper or give it a light greasing with oil or butter—this keeps those golden bites from sticking and makes cleanup a breeze.
Step 2: Shape the Dough
On a lightly floured surface, roll your pizza dough out into a rectangle about 1/2 inch thick. This thickness is the sweet spot; it gives you pillowy insides with just enough oven rise. Use a sharp knife or, even better, a pizza cutter to slice the dough into 1-inch squares. These bite-sized pieces are perfect for snacking and sharing.
Step 3: Arrange on the Baking Sheet
Transfer the dough pieces to your prepared baking sheet, making sure to leave a touch of space between each one for even baking. They don’t need a ton of room, but a little space keeps them from baking into each other, ensuring every side gets a turn at golden perfection.
Step 4: Brush with Garlic-Herb Butter
In a small bowl, combine your melted butter with the garlic powder and Italian seasoning. Take a pastry brush and lavish each dough piece generously with this buttery mixture. This step is where the unmistakable Dominos Parmesan Bread Bites flavor starts to build—don’t be shy!
Step 5: Bake to Golden Perfection
Slide your tray into the oven and bake for 15 to 18 minutes. Watch for puffed, golden tops and a lightly crisped exterior. Keep an eye on them during the last few minutes to avoid over-browning—the difference between chewy and crunchy is just a minute or two!
Step 6: Add Parmesan and Parsley
As soon as the bites come out of the oven, shower them with the grated Parmesan cheese and a sprinkle of chopped parsley if you like. The heat from the bread will make the cheese slightly melt and stick, creating that signature finish.
Step 7: Serve with Marinara
Nothing finishes off Dominos Parmesan Bread Bites quite like serving them warm, alongside a bowl of good marinara sauce for dipping. Plate them up and watch everybody dive in—the aroma is simply magnetic!
How to Serve Dominos Parmesan Bread Bites

Garnishes
For that just-out-of-the-pizzeria look and flavor, sprinkle the bites generously with more fresh Parmesan and a handful of finely chopped parsley after baking. You can even give them an extra brush of melted butter for added sheen and richness. If you love a little heat, a dash of red pepper flakes adds a nice zing.
Side Dishes
Dominos Parmesan Bread Bites are a natural match for saucy sidekicks. Marinara is classic, but these bites also pair deliciously with ranch, garlic butter, or even a creamy Alfredo dip. Think about rounding out your snack night with a crisp Caesar salad, some roasted veggies, or a hearty bowl of tomato soup for dipping and sipping.
Creative Ways to Present
Want to impress your guests? Arrange the bites in a circular pattern on a platter with a bowl of marinara in the center for an eye-catching bread “wreath.” You could even skewer the bites for a fun party twist or serve them in mini baskets alongside dipping sauces for a cozy, pub-style vibe at home.
Make Ahead and Storage
Storing Leftovers
If you’re lucky enough to have leftovers, let them cool completely before storing in an airtight container at room temperature for up to 1 day. For longer storage, tuck them into the fridge where they’ll stay tasty for up to 3 days. Just remember, freshly baked always tastes best!
Freezing
Need to prep ahead? After baking, let the Dominos Parmesan Bread Bites cool entirely, then pop them into a freezer-safe bag or container. They’ll keep their flavor and texture for up to one month. Pull out as many as you need for a quick snack or party treat—you’ll thank yourself later!
Reheating
To bring back that just-baked magic, reheat your bread bites in a 350°F oven for 5 to 7 minutes until warmed through and slightly crisp again. For a speedier option, a minute or so in the microwave works too, but the oven method brings back the best texture.
FAQs
What kind of pizza dough works best for Dominos Parmesan Bread Bites?
Both store-bought and homemade pizza dough are great. Just be sure it’s fresh and moderately elastic—dough that’s too thin or too dry won’t yield the signature soft, fluffy bites everyone loves.
Can I make them gluten-free?
Absolutely! Swap in your favorite gluten-free pizza dough, and the rest of the steps stay the same. Just note that gluten-free doughs might need a little more time to brown and may rise slightly less.
How can I make the bites extra cheesy?
For ultra-cheesy Dominos Parmesan Bread Bites, sprinkle some shredded mozzarella and extra Parmesan on top of the bites before baking. They’ll form melty, golden cheese pools over each bite—heavenly!
Are these bites vegetarian?
Yes, as long as you use a vegetarian-friendly Parmesan or similar cheese. These are perfect for party platters and family snacking, as they appeal to vegetarians and cheese-lovers alike.
Can I add more flavors or toppings?
No need to stop at the classic—feel free to add minced garlic, red pepper flakes, or even chopped sun-dried tomatoes for a twist. This recipe is a great foundation for experimenting with your favorite add-ins!
Final Thoughts
Ready to surprise your family or friends with homemade Dominos Parmesan Bread Bites? Whether you’re looking for a game night snack, a party starter, or just an excuse to enjoy cheesy, garlicky bread, this recipe always delivers smiles. Give it a try and watch these savory bites disappear faster than you thought possible!
Print
Dominos Parmesan Bread Bites Recipe
- Total Time: 28 minutes
- Yield: 6 servings 1x
- Diet: Vegetarian
Description
These Domino’s Parmesan Bread Bites are a delightful snack or appetizer featuring flavorful bites of pizza dough brushed with seasoned butter, sprinkled with Parmesan cheese, and served with marinara sauce. Perfect for gatherings or a cozy night in!
Ingredients
Pizza Dough:
- 1 pound pizza dough (store-bought or homemade)
Seasoned Butter:
- 4 tablespoons unsalted butter, melted
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
Toppings:
- 1/4 cup grated Parmesan cheese
- 2 tablespoons finely chopped parsley (optional)
- Marinara sauce for dipping
Instructions
- Preheat the Oven: Preheat the oven to 375°F and prepare a baking sheet with parchment paper or grease.
- Prepare Dough: Roll out the pizza dough on a floured surface, cut into 1-inch pieces, and place on the baking sheet.
- Season and Bake: Mix melted butter with garlic powder and Italian seasoning. Brush the dough pieces, bake for 15–18 minutes until golden, then sprinkle with Parmesan and parsley.
- Serve: Serve warm with marinara sauce.
Notes
- Enhance with mozzarella cheese before baking for extra flavor.
- Substitute garlic salt for garlic powder for a more intense taste.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Category: Appetizer, Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: About 6–8 bites
- Calories: 230
- Sugar: 1 g
- Sodium: 340 mg
- Fat: 10 g
- Saturated Fat: 5 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 27 g
- Fiber: 1 g
- Protein: 6 g
- Cholesterol: 20 mg